Mozzarella Bar
Choose a mozzarella
Bufala ClassicaDelicate |
$10.00 |
Bufala AffumicataNaturally smoked |
$10.00 |
BurrataDeliciously creamy |
$12.00 |
Burrata Al TartufoWith black truffle |
$15.00 |
Small Plates - Verdure
Pomodorini Datterini E PestoDatterini tomatoes, basil pesto |
$6.00 |
Carciofini Di GragnanoMarinated artichokes from gragnano |
$8.00 |
Verdure GrigliateSelection of grilled vegetables |
$8.00 |
Caponata Alla SicilianaSicilian eggplant stew |
$7.00 |
Small Plates - Caldi
Focaccina RosmarinoRosemary and coarse salt flatbread |
$6.00 |
BruschetteHeirloom tomatoes, olives; n'duja spicy sausages spread; burrata, anchovies; mozzarella di bufala, roasted peppers |
$10.00 |
Mozzarella in CarrozzaDeep fried mozzarella di bufala toast, tomato sauce dip |
$10.00 |
FrittiFried mozzarella di bufala, organic market vegetables, arancino, oliva ascolana |
$12.00 |
Small Plates - Salumi
Prosciutto Crudo Di Parma DopAir-cured 24-month aged pork |
$9.00 |
Prosciutto Crudo San Daniele DopAir-cured 24-month aged pork |
$11.00 |
Bresaola Della ValtellinaAged air-dried top round beef |
$10.00 |
Salame FelinoCured pork salame |
$7.00 |
Speck Affumicato Alto Adige DopFlavored and smoked cured pork |
$9.00 |
Culatello Di Zibello DopWine-cured 14-month aged pork |
$13.00 |
Small Plates - Pesci
Acciughe Di SciaccaAnchovies from sciacca, sundried tomatoes |
$8.00 |
Salmone AffumicatoWild Alaskan smoked salmon |
$12.00 |
The Obica Experience
38 per person
Mozzarella Di Bufala Campana Dop |
$0.00 |
Selezione Di Salumi E VerdureCured meats and grilled vegetables |
$0.00 |
Caponata Alla SicilianaSicilian eggplant stew |
$0.00 |
Warm Focaccia |
$0.00 |
Pizza Pomodoro Biologico E Mozzarella |
$0.00 |
Dessert |
$0.00 |
Antipasti
Antipasto ObicaBoard with prosciutto crudo di parma, felino, grilled artichokes, quadrello di bufala, crostini |
$12.00 |
Parmigiana Di MelanzaneGrilled eggplant, mozzarella di bufala, tomato sauce, parmigiano reggiano |
$14.00 |
Carpaccio Di ManzoThinly sliced grass-fed beef, wild arugula, caperberries, pecorino di pienza, pomegranate dressing |
$18.00 |
Asparagi E UovoFried poached egg, grilled asparagus, crispy speck, wild arugula, parmigiano reggiano |
$17.00 |
CapesanteKing scallops, sunchokes, cabbage, dill, dry marsala |
$21.00 |
Insalate
Caprese ClassicaMozzarella di bufala, sliced heirloom organic tomatoes, basil |
$16.00 |
SoncinoMache, wild arugula, radicchio, avocado, lemon dressing |
$12.00 |
BurrataBurrata, roast baby beets, mache, string beans, pine nuts |
$16.00 |
SalmoneWild Alaskan smoked salmon, datterini tomatoes, fennel, orange, capers |
$21.00 |
FregolaSardinian couscous with seared tuna, marinated artichokes, boiled eggs, string beans, mint |
$20.00 |
Pizze
Our pizza is prepared with stone-ground petra flour from molino quaglia.
Pomodoro Biologico E MozzarellaOrganic tomato, mozzarella di bufala, basil |
$14.00 |
Prosciutto CrudoProsciutto crudo di parma, mozzarella di bufala, organic tomato, wild arugula |
$16.00 |
N’Duja E BurrataSpicy sausage spread, burrata, organic tomato, basil |
$18.00 |
Funghi PorciniPorcini mushrooms, quadrello di bufala, black pepper |
$18.00 |
Verdure GrigliateGrilled eggplant, zucchini, yellow pepper, smoked mozzarella di bufala, parsley |
$15.00 |
Acciughe E CapperiAnchovies, capers from sciacca, mozzarella di bufala, organic tomato, fresh oregano |
$15.00 |
Salsiccia E FriarielliRapini, sausage, mozzarella di bufala |
$16.00 |
Tartufo Di NorciaMozzarella di bufala, ricotta di bufala, Italian ham, black truffle from norcia |
$26.00 |
Piatti Del Giorno
MondayCavatelli |
$0.00 |
TuesdayCannelloni |
$0.00 |
WednesdayPici |
$0.00 |
ThursdayGnocchi |
$0.00 |
FridayTonnarelli |
$0.00 |
SaturdayRavioli |
$0.00 |
SundayRisotto |
$0.00 |
Zuppe, Pasta E Riso
Zuppa Di PomodoroChilled organic tomato soup with basil, stracciatella di burrata, crostini |
$8.00 |
Zuppa Di PiselliPea and snow pea soup with croutons, chives |
$9.00 |
Schiaffoni Di GragnanoPaccheri pasta with tomato sauce, basil, mozzarella di bufala |
$16.00 |
Trofie Al PestoPasta with homemade genovese basil pesto, potatoes, string beans |
$18.00 |
LasagnaHomemade spinach lasagna with beef ragu, mozzarella di bufala, bechamel, parmigiano reggiano |
$18.00 |
Pappardelle Al Ragù Di Anatra E AranciaHomemade rosemary pasta with hudson valley duck tuscan style ragu, orange zest |
$20.00 |
Ravioli FreschiHomemade ricotta and spinach ravioli in sage butter sauce, parmigiano reggiano |
$19.00 |
Risotto Con Scampi E AsparagiAged acquerello rice from Italy, shrimp, marinated raw scampi, asparagus, lemon parsley gremolada |
$24.00 |
Taglierini Di Bottarga E GranchioSardinian mullet roe homemade taglierini, crab ragu, santa barbara sea urchin |
$24.00 |
Carni E Pesci
Tagliata Di Manzo8 oz. Angus ribeye, roasted baby potatoes, grilled tomato |
$32.00 |
Cotoletta Alla MilaneseBone-in breaded veal cutlet, wild arugula, cherry tomatoes |
$39.00 |
Petto Di Pollo RuspanteViolet hill farm free-range chicken breast stuffed with mozzarella di bufala, artichokes and marjoram, wilted black kale |
$24.00 |
Costolette D'AgnelloPistachio crusted lamb chop, celery root puree, spinach strudel |
$32.00 |
MerluzzoBlack cod, rosemary chickpea puree, grilled radicchio |
$27.00 |
BranzinoWild Italian sea bass with solfino white beans, seasonal vegetables, roasted cherry tomatoes |
$30.00 |
Trancio Di RicciolaSeared greater amber-jack, braised peeled asparagus, candied datterino tomatoes |
$29.00 |
Contorni
InsalataOrganic garden salad |
$7.00 |
Verdure GrigliateGrilled zucchini, eggplant, tomato |
$7.00 |
PatateRoasted potatoes, fresh rosemary |
$5.00 |
FriarielliSauteed rapini |
$7.00 |
SpinaciButter-sauteed spinach, parmigiano reggiano |
$7.00 |
PomodoriOrganic heirloom tomatoes, balsamic vinaigrette |
$7.00 |
Mozzarella Bar
Choose a mozzarella
Bufala ClassicaDelicate |
$10.00 |
Bufala AffumicataNaturally smoked |
$10.00 |
BurrataDeliciously creamy |
$12.00 |
Burrata Al TartufoWith black truffle |
$15.00 |
Small Plates - Verdure
Pomodorini Datterini E PestoDatterini tomatoes, basil pesto |
$6.00 |
Carciofini Di GragnanoMarinated artichokes from gragnano |
$8.00 |
Verdure GrigliateSelection of grilled vegetables |
$8.00 |
Caponata Alla SicilianaSicilian eggplant stew |
$7.00 |
Small Plates - Salumi
Prosciutto Crudo Di Parma DopAir-cured 24-month aged pork |
$9.00 |
Prosciutto Crudo San Daniele DopAir-cured 24-month aged pork |
$11.00 |
Bresaola Della ValtellinaAged air-dried top round beef |
$10.00 |
Salame FelinoCured pork salame |
$7.00 |
Speck Affumicato Alto Adige DopFlavored and smoked cured pork |
$9.00 |
Culatello Di Zibello DopWine-cured 14-month aged pork |
$13.00 |
Small Plates - Pesci
Acciughe Di SciaccaAnchovies from sciacca, sundried tomatoes |
$8.00 |
Salmone AffumicatoWild Alaskan smoked salmon |
$12.00 |
Small Plates - Caldi
BruschettaHeirloom tomatoes, olives; n'duja spicy sausages spread; burrata, anchovies; mozzarella di bufala, roasted peppers |
$10.00 |
Mozzarella in CarrozzaDeep fried mozzarella di bufala toast, tomato sauce dip |
$10.00 |
Focaccina RosmarinoRosemary and coarse salt flatbread |
$6.00 |
Insalate
Caprese ClassicaMozzarella di bufala, sliced heirloom organic tomatoes, basil |
$14.00 |
SoncinoMache, wild arugula, radicchio, avocado, lemon dressing |
$12.00 |
BurrataBurrata, roast baby beets, mache, string beans, pine nuts |
$16.00 |
SalmoneWild Alaskan smoked salmon, datterini tomatoes, fennel, orange, capers |
$21.00 |
FregolaSardinian couscous with seared tuna, marinated artichokes, boiled eggs, string beans, mint |
$20.00 |
Pollo RuspanteViolet hill farm free-range chicken with baby spinach, horseradish sprouts, European radish, sundried tomatoes, pomegranate, balsamic vinaigrette |
$16.00 |
Zucca E OrzoRoasted pumpkin, pearl barley, baby spinach, olives, goat cheese, almonds |
$15.00 |
Panini
Panini are served with salad
Bufala E PomodoroMozzarella di bufala, tomatoes, basil on focaccia |
$13.00 |
Bufala E ProsciuttoMozzarella di bufala, prosciutto crudo di parma on ciabatta |
$14.00 |
BresaolaBresaola, parmigiano reggiano, dattterini tomatoes, wild arugula on ciabatta |
$15.00 |
Brunch
All egg dishes are served with salad and roasted potatoes
Uova in CamiciaEggs benedict with bacon or smoked wild Alaskan salmon on toasted Italian bread |
$0.00 |
Uova a PiacereTwo eggs any style with stracciatella, grilled tomato, pancetta - with toasted whole grain bread |
$12.00 |
Uova Al FornoTwo baked eggs on polenta, porcini mushrooms |
$18.00 |
GranolaGranola with organic yogurt, blackcurrant, organic honey |
$12.00 |
Alita DolceAncient roman style pancakes served with organic honey, fresh berries |
$14.00 |
Pani IndorauSardinian French toast served with brown sugar, yellow nectarines |
$16.00 |
BomboloniHomemade dough-nuts filled with chocolate, jam, pastry cream |
$10.00 |
Cestino Di DolciMixed basket of croissants and pastries |
$12.00 |
Pizze
Our pizza is prepared with stone-ground petra flour from molino quaglia.
Pomodoro Biologico E MozzarellaOrganic tomato, mozzarella di bufala, basil |
$14.00 |
Prosciutto CrudoProsciutto crudo di parma, mozzarella di bufala, organic tomato, wild arugula |
$16.00 |
N’Duja E BurrataSpicy sausage spread, burrata, organic tomato, basil |
$18.00 |
Funghi PorciniPorcini mushrooms, quadrello di bufala, black pepper |
$18.00 |
Tartufo Di NorciaMozzarella di bufala, ricotta di bufala, Italian ham, black truffle from norcia |
$26.00 |
Zuppe, Pasta E Riso
Zuppa Di PomodoroChilled organic tomato soup with basil, stracciatella di burrata, crostini |
$8.00 |
Zuppa Di PiselliPea and snow pea soup with croutons, chives |
$9.00 |
Schiaffoni Di GragnanoPaccheri pasta with tomato sauce, basil, mozzarella di bufala |
$16.00 |
Trofie Al PestoPasta with homemade genovese basil pesto, potatoes, string beans |
$18.00 |
LasagnaHomemade spinach lasagna with beef ragu, mozzarella di bufala, bechamel, parmigiano reggiano |
$18.00 |
Ravioli FreschiHomemade ricotta and spinach ravioli in sage butter sauce, parmigiano reggiano |
$19.00 |
Carni E Pesci
Tagliata Di Manzo8 oz. Angus ribeye, roasted baby potatoes, grilled tomato |
$28.00 |
Petto Di Pollo RuspanteViolet hill farm free-range chicken breast stuffed with mozzarella di bufala, artichokes and marjoram, wilted black kale |
$24.00 |
Trancio Di RicciolaSeared greater amber-jack, braised peeled asparagus, candied datterino tomatoes |
$29.00 |
Mozzarella Bar
From the fertile plains of campania comes the unique mozzarella di bufala campana, endowed with a protected designation of origin certificate. We have selected the very best farms, which milk their own herds and ensure a superior product, with the characteristic porcelain white shine, milky texture and distinctive taste. Accompany with
Bufala ClassicaDelicate |
$8.00 |
Bufala AffumicataNaturally smoked |
$8.00 |
Mini-Tasting of Mozzarelle Di BufalaHalf classica, half affumicata |
$9.00 |
BurrataDeliciously creamy |
$8.00 |
Burrata Al TartufoWith black truffle |
$13.00 |
Tasting of 2 Mozzarelle Di BufalaClassica and affumicata |
$16.00 |
Tasting of 3 Mozzarelle Di BufalaClassica, affumicata and burrata |
$24.00 |
Vegetarian
Fresh Baked Focaccina |
$5.00 |
Cherry Tomatoes and Basil Pesto |
$6.00 |
Caponata Alla SicilianaSicilian eggplant casserole |
$9.00 |
Selezione Di VerdureGrilled organic vegetables with basil pesto |
$0.00 |
Trio Di PestiBasil, black olives, sundried tomatoes |
$8.00 |
Fish
Anchovies From Sciacca and Sundried Tomatoes |
$8.00 |
Smoked Wild Alaskan Salmon |
$13.00 |
Salumi
Prosciutto Crudo San Daniele Dop |
$13.00 |
Prosciutto Crudo Di Parma Dop |
$10.00 |
Prosciutto CottoItalian baked ham |
$8.00 |
Salame Felino |
$10.00 |
BresaolaCured beef |
$11.00 |
Mortadella Al Pistacchio |
$8.00 |
Speck Affumicato Dell’Alto Adige Dop |
$10.00 |
Selezione Di SalumiProsciutto crudo san daniele, salame felino, mortadella |
$12.00 |
Gran Selezione Di SalumiProsciutto crudo san daniele, salame felino, mortadella, speck |
$14.00 |
Antipasti
BruschettePlum tomatoes and olives; n’duja spicy sausage spread; burrata and anchovies; mozzarella di bufala campana dop and roasted peppers |
$8.00 |
ParmigianaGrilled eggplant, mozzarella di bufala, tomato sauce |
$10.00 |
PolpetteGrassfed beef meatballs, tomato sauce |
$10.00 |
Caponata Alla SicilianaSicilian eggplant casserole, homemade crispy bread |
$9.00 |
Caprese ClassicaSliced handmade mozzarella di bufala braid and heirloom organic tomatoes, basil leaves |
$14.00 |
BresaolaCured beef carpaccio with wild arugula, shaved parmigiano reggiano dop |
$14.00 |
Insalate
Insalata Di StagioneSeasonal organic garden mix, balsamic vinaigrette |
$7.00 |
SoncinoMache salad, wild arugula, avocado, citronette |
$10.00 |
BurrataBurrata, roast baby beets, mâche, string beans, pine nuts |
$16.00 |
Prosciutto CottoOven roasted ham, baby spinach, walnuts, pecorino romano, balsamic vinaigrette |
$12.00 |
Pollo RuspanteFree-range chicken with baby spinach, horseradish sprouts, European radish, sundried tomatoes, pomegranate, balsamic vinaigrette |
$16.00 |
SalmoneSmoked wild Alaskan salmon, mache leaves, wild arugula, avocado, cherry tomatoes, citronette |
$17.00 |
Tonno Sott’OlioCured tuna in olive oil, baby lettuce, caperberries, oven baked olives, sundried tomatoes, citronette |
$15.00 |
Pizze
La farina e l’ingrediente da cui tutto comincia. our pizza is prepared with stone-ground white and whole wheat flours imported from Italy. the dough is left to rise slowly for at least 48 hours, which gives it a unique blend of lightness and taste. this requires patience, but we think the result is worth the wait.
Pomodoro Biologico E MozzarellaOrganic tomato, mozzarella di bufala campana dop, fresh basil |
$14.00 |
Prosciutto CrudoProsciutto crudo di parma dop, mozzarella di bufala, organic tomato, wild arugula |
$17.00 |
N’Duja E BurrataN’duja spicy sausage spread, burrata, organic tomato, fresh basil |
$18.00 |
Salsiccia E FriarielliRapini, sausage, mozzarella di bufala |
$16.00 |
FunghiOrganic tomato, mozzarella di bufala, fresh mushrooms |
$16.00 |
Tartufo Di NorciaMozzarella di bufala, ricotta, roasted ham, black truffle from norcia |
$24.00 |
Zuppe, Pasta E Riso
Crema Di PomodoroChilled organic tomato soup with basil, stracciatella di burrata, crostini |
$8.00 |
Zuppa Di ZuccaSquash soup with fresh herbs and goat cheese |
$9.00 |
Zuppa Del GiornoSoup of the day |
$9.00 |
LasagnaLayered pasta with beef ragu, mozzarella di bufala, parmigiano reggiano |
$18.00 |
TaglieriniHandmade thin egg pasta, homemade pork ragu, fresh marjoram |
$18.00 |
Schiaffoni Di Gragnano Pasta GentilePasta with tomato basil sauce, mozzarella di bufala |
$15.00 |
Rigatoni Alle MelanzanePasta with eggplant, tomato sauce, salted ricotta |
$14.00 |
Trofie Al Pesto Di GenovaPasta with fresh homemade basil pesto, potatoes, string beans |
$16.00 |
Ravioli FreschiHandmade ricotta and spinach ravioli |
$16.00 |
Penne Senza GlutineGluten free pasta, choice of fresh tomato sauce and basil leaves or butter and parmigiano reggiano |
$16.00 |
Carni E Pesci
Pollo Con CarciofiFree range chicken pan sautéed with artichokes, mint pesto |
$19.00 |
Tagliata Di FilettoSliced angus filet with oven roasted rosemary potatoes and tomatoes |
$34.00 |
Fritto Di Mare E Dell’OrtoFried squid, shrimp and seasonal vegetables |
$22.00 |
Contorni
InsalataOrganic garden salad |
$5.00 |
SpinaciSpinach sautéed in butter and parmigiano reggiano |
$6.00 |
Verdure GrigliateTomatoes, zucchini, eggplant |
$6.00 |
PomodoriOrganic heirloom tomatoes, balsamic vinaigrette |
$6.00 |
PatateRoasted rosemary potatoes |
$4.00 |
FriarielliSauteed rapini |
$5.00 |
Dessert
Crema Di RicottaRicotta mousse with honey, orange peel and pine nuts |
$8.00 |
Tiramisu Ricetta TradizionaleTiramisù traditional recipe |
$9.00 |
Torta Di CapriFlourless chocolate and almond cake |
$9.00 |
Trio Di DessertTasting of the 3 desserts: mousse, tiramisu and torta di capri |
$10.00 |
Semifreddo Alle MandorleAlmond parfait with almond brittle |
$10.00 |
Affogato Al CaffeEspresso over crema gelato |
$10.00 |
SgropinArtisanal lemon sorbet, prosecco and splash of vodka |
$12.00 |
Tagliere Di FormaggiQuadrello (bufala), asiago (cow) and grana (sheep) served with honey and warm crostini |
$12.00 |
Dolci Desserts
Crema Di RicottaRicotta mousse with honey, orange peel and pine nuts |
$8.00 |
Tiramisu Ricetta TradizionaleTiramisu traditional recipe |
$9.00 |
Torta Di CapriFlourless chocolate and almond cake |
$9.00 |
Trio Di DessertTasting of the 3 desserts: mousse, tiramisù and torta di capri |
$10.00 |
Gnocco FrittoFried pastry puffs with luxardo marasca cherries and their sauce |
$9.00 |
Semifreddo Alle MandorleAlmond parfait with almond brittle |
$10.00 |
Affogato Al CaffeEspresso over crema gelato |
$10.00 |
SgropinArtisanal lemon sorbet, prosecco and splash of vodka |
$12.00 |
Gelato ArtigianaleArtisanal ice cream 3 scoops |
$10.00 |
Tagliere Di FormaggiQuadrello (bufala), asiago (cow) and grana (sheep) served with honey and warm crostini |
$12.00 |
Caffetteria E Bevande
Espresso |
$3.00 |
Americano |
$3.00 |
Cappuccino |
$4.00 |
Caffe Latte |
$4.00 |
Caffe Shakerato |
$5.00 |
Fresh Squeezed Orange Juice |
$6.00 |
Fresh Squeezed Grapefruit Juice |
$6.00 |
Pineapple Juice |
$4.00 |
Tomato Juice |
$4.00 |
Soda |
$3.00 |
Sparkling or Still Bottle Water Small |
$5.00 |
Sparkling or Still Bottle Water Large |
$7.00 |
Herbal Teas |
$4.00 |
Dopocena After Dinner Drinks - Classici
Limoncello Ventura |
$11.00 |
Sambuca Molinari |
$11.00 |
Nocino |
$11.00 |
Mirto |
$11.00 |
Dopocena After Dinner Drinks - Grappe
Grappa Di Teroldego Grappino |
$12.00 |
Grappa Di Chardonnay Nonino |
$18.00 |
Grappa Di Moscato Jacopo Poli |
$20.00 |
Grappa Di Sagrantino Bocale |
$22.00 |
Dopocena After Dinner Drinks - Vini Wines
Ben RyePassito di pantelleria doc 2011 donnafugata (sicilia) |
$0.00 |
NivoleMoscato d’asti docg 2013 michele chiarlo (piemonte) |
$0.00 |
Dopocena After Dinner Drinks - Porto
Taylor Tawny 20 Yrs |
$12.00 |
Fonseca Vintage 2007 |
$12.00 |
Dopocena After Dinner Drinks - Amari
Fernet Branca |
$10.00 |
Amaro Averna |
$11.00 |
Amaro Montenegro |
$11.00 |
Amaro Braulio |
$14.00 |
Dopocena After Dinner Drinks - Cognac
Hennessy Vs |
$12.00 |
Courvoisier VSOP |
$15.00 |
Remy Martin Vso |
$15.00 |
Obica Signature Cocktails
Ginger Basil MartiniVodka, st. germain, fresh ginger, fresh basil, lemon, simple syrup |
$14.00 |
Chocolate MartiniVodka, godiva chocolate liquor, creme de cacao |
$12.00 |
Coconut MojitoCoconut rum, lime juice, mint leaves, sugar |
$10.00 |
Mint JulepBourbon, lime juice, fresh mint leaves, sugar |
$10.00 |
FruityVodka, farmer’s market strawberries, lemon juice, simple syrup, basil leaves |
$14.00 |
BittersweetBulleit rye, aperol, averna, lemon juice |
$14.00 |
Blackberry Gin SlingGin, cointreau, angostura, lime juice, homemade blackberry syrup |
$12.00 |
Italian Classics
BelliniProsecco, peach puree |
$12.00 |
SpritzProsecco, aperol, club soda |
$14.00 |
SgropinLemon sorbet, prosecco and splash of vodka |
$12.00 |
NegroniGin, martini rosso, campari |
$14.00 |
Negroni SbagliatoProsecco, martini rosso, campari |
$12.00 |
AmericanoMartini rosso, campari |
$12.00 |
Non Alcoholic
GingerellaPineapple, fresh squeezed orange, grenadine, ginger |
$8.00 |
MentaFresh mint, lime, cane sugar, ginger ale |
$8.00 |
Frutti Di BoscoStrawberries, blueberries, lemonade, soda |
$10.00 |
Italian Beer
Menabrea BiondaA lager beer produced by bottom fermentation. Well balanced with a notable floral and fruity aroma |
$6.00 |
Menabrea AmbrataModerately light bodied, with mild bitterness. A delicate amber beer with floral fruitiness |
$7.00 |
MorettiAn Italian pilsner beer with a full bodied nose of malt and caramel, and a light, refreshing crisp palate. |
$5.00 |